Recipe of Quick Leftover fritata

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Leftover fritata. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Leftover fritata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover fritata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover fritata is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leftover fritata estimated approx 2 mins.

To get started with this recipe, we have to prepare a few components. You can have Leftover fritata using 7 ingredients and 8 steps. Here is how you cook that.

Had leftover boiled potatoes from a family dinner ,but I didn't want to throw it away

Ingredients and spices that need to be Prepare to make Leftover fritata:

1. leftovers
2. 10 boiled potatoes
3. 2 eggs
4. 1/2 onion
5. 1 salt and pepper to taste
6. 1 cooking oil
7. 1/2 Spanish chorizo or spicy sausage

Steps to make to make Leftover fritata

1. Mash the potatoes
2. Beat the 2 eggs in a separate container
3. Put a small amount of oil in a frying pan
4. Slice the chorizo as thick or thin as you like to eat it
5. Add the chorizo to the pan and cook until the oil goes orange. Remove from the pan.
6. Mix the mashed potatoes with the onion, beaten eggs, salt and pepper and chorizo
7. Using a spatula or tablespoon place a dollop of the mixture into the pan making sure the oil is hot, fry for 2 mins either side or until golden brown.
8. ENJOY

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So that's going to wrap it up with this special food Easiest Way to Make Perfect Leftover fritata. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!