Recipe of Super Quick Homemade Vada pav

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Vada pav. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vada pav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vada pav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Vada pav using 13 ingredients and 5 steps. Here is how you cook it.

We Indians love it crazily

Ingredients and spices that need to be Take to make Vada pav:

1. 4 medium size potatoes boiled
2. 2 bunches green chillies
3. 8-10 curry leaves
4. 3-4 green chillies
5. as required Oil
6. 1 tsp jeera
7. for Besan batter-
8. 1 and 1/2 cups besan
9. 1 tsp 1 tsp red chilli powder
10. 1 tsp salt
11. as required Buns
12. as required Pudina chutney
13. as required Tomato ketchup

Steps to make to make Vada pav

1. Grind coriander leaves, curry leaves and green chilli to fine paste..take a pan add oil now add mustard seeds and jeera saute well add ground paste to it.Cook for a while and make sure it doesnt have any water remaining.
2. Add this green mixture to boiled potatoes add salt and mix well..now make balls from it and keep aside.
3. Make the batter of besan by adding besan, salt, red chilli powder and water. Make little thick paste add very little baking soda to it..
4. Now dip the balls into the batter and deep fry them.
5. Take buns cut into halves apple ketchup and pudina chutney..Add vadas in between and serve with chutneys and whole green chillies and it's ready.

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So that's going to wrap it up for this exceptional food Steps to Make Award-winning Vada pav. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!