Simple Way to Prepare Any-night-of-the-week Kontaksu (pork) Ramen with eggs hot chili oil and spinach

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Ultimate Kontaksu (pork) Ramen with eggs hot chili oil and spinach. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kontaksu (pork) Ramen with eggs hot chili oil and spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kontaksu (pork) Ramen with eggs hot chili oil and spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Kontaksu (pork) Ramen with eggs hot chili oil and spinach using 20 ingredients and 3 steps. Here is how you can achieve that.

Korean style pork ramen

Ingredients and spices that need to be Prepare to make Kontaksu (pork) Ramen with eggs hot chili oil and spinach:

1. 3 cups sifted all purpose flour
2. 1/4 tps baking soda
3. 1/2 cup very hot water (not boiling)
4. 1 egg
5. For the pork
6. 1 pound pork
7. 3-4 slices think Sliced pepper bacon
8. Salt & pepper for seasoning
9. For broth
10. 1 brown onion cut in quarters
11. 3 cloves garlic
12. 1 inch fresh ginger root
13. 3 pounds pork bones
14. 1 pack button mushrooms
15. 2 quarts water
16. Salt & whole peppercorns
17. 2 boiled eggs Sliced in half
18. 2 green onions Sliced very thin
19. Hot chili oil if wanted
20. Bean sprouts optional

Instructions to make to make Kontaksu (pork) Ramen with eggs hot chili oil and spinach

1. Broth in a large pot add all ingredients I bones, ginger,ect bring to boil. Then turn down to low simmer every hour skim off scum cook for 8 hours add water if needed. I know this a long time but so worth it. Strain broth bring back to simmer
2. Season pork with salt pepper wrap with bacon wrap with butcher twine add to broth cook for 4 to 5 hours slice in to 1/4 in slices put under broiler or torch the pork untill crispy. Set aside.
3. Noodles make like my home made pasta or just buy ready made ramen noodles cook 3 minutes drain and put in bowls then broth place pork on top put some thinly Sliced green on on top and a boiled egg Sliced in half.

While that is by no means the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that will get your creative juices flowing so you can prepare excellent lunches for your own family without needing to accomplish too horribly much heavy cooking from the process.

So that's going to wrap it up for this special food Steps to Make Any-night-of-the-week Kontaksu (pork) Ramen with eggs hot chili oil and spinach. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!