Steps to Prepare Homemade My Favorite Oil Ramen Noodles (Abura-Soba)

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade My Favorite Oil Ramen Noodles (Abura-Soba). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Favorite Oil Ramen Noodles (Abura-Soba), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Favorite Oil Ramen Noodles (Abura-Soba) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook My Favorite Oil Ramen Noodles (Abura-Soba) using 12 ingredients and 6 steps. Here is how you can achieve it.

20 years ago (!) I had an oil ramen noodles at a noodle shop called Menchin-tei for the first time, and I've been hooked on it ever since. I discovered the way I could cook oil ramen noodle at home. The yakisoba noodles have a firm texture, and they are perfect for making oil ramen noodles. Adjust the amounts of the sauce ingredients to taste. I often modify the amount of vinegar, depending on how I feel. If you want to eat it warm, microwave the sauce in Step 1, or microwave the noodles and soup together in Step 3. Recipe by Puyoringo

Ingredients and spices that need to be Make ready to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. 1 packet ■ Yakisoba noodles
2. For the sauce:
3. 1 tbsp Oyster sauce
4. 1 tbsp Sesame oil
5. 2/3 tbsp Soy sauce
6. 2/3 tbsp Vinegar
7. 1 tsp Chicken soup stock granules
8. Toppings (to taste)
9. 1 Egg
10. 1 Leafy vegetable
11. 1 Char Siu, boiled chicken, ham, etc
12. 1 dash Ra-yu

Steps to make to make My Favorite Oil Ramen Noodles (Abura-Soba)

1. Put all the sauce ingredients in a bowl.
2. Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
3. Add Step 2 into Step 1, and mix.
4. Add toppings of your choice, and it's done.
5. Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
6. It's also tasty with a squirt of mayonnaise!

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade My Favorite Oil Ramen Noodles (Abura-Soba). Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!